Founded in Wellington, Florida, in 2016, Bolay Fresh Bold Kitchen is a build-your-own “Bol” restaurant taking a customizable and modern approach to dining. Created by Outback Steakhouse Co-Founder Tim Gannon and his son Chris Gannon, Bolay is dedicated to providing all the quality and excellence of modern dining through the convenience of a fast-casual concept. With menu options that include Lemon Chicken, Spicy Thai Shrimp, Asian Sweet Potato Noodles, and much more. Bolay’s menu truly has something for everyone and is on a mission to inspire others to live boldly through the power of fresh food.